Contact Us | 01243 511333

Chef (Midweek Only)

Salary
Competitive
Location
Snetterton
Contract
Permanent
Hours
Full Time - 42.5 hours Monday - Friday

Are you a qualified Chef, looking to escape the constant weekend and evening working?

As part of our commitment to providing an outstanding customer experience at Snetterton Race circuit, we are looking to further enhance our catering service and are seeking a motivated and hardworking Chef to join the Catering team in our well-regarded restaurant – Tyrrells. Your role will involve creating an inspiring menu using a creative flair to cater for our varied customer demographic including race team managers, drivers/riders, VIPs, track day guests and general admission visitors.

The Chef will be responsible for:

  • Elevating our food service and menu options throughout the Tyrrells restaurant
  • Overseeing daily kitchen operations, ensuring food quality, presentation and hygiene standards are consistently met
  • Monitor stock levels and ensure servery is kept topped up with well-presented food options
  • Inspire a small back of house team to deliver exceptional food standards
  • Maintain budgetary control over food and labour costs
  • Delegating work to assistants within the kitchen
  • Monitor food stock discarding of any out-of-date items
  • Oversee the catering options for occasional hospitality events

To apply for the role you will be / have:

  • Proven experience of working within a professional catering environment ideally with event catering experience
  • Experience creating innovative and inspiring menus catering to a varied audience
  • In-depth knowledge and being educated to the current Food Hygiene standards and best practices
  • Experience maintaining an extremely clean and tidy working area.
  • Ability to work morning and afternoon shifts
  • Ability to work both independently and as part of a small catering team
  • Full UK driving licence

In return MSV offer:

  • Competitive pay
  • A staff pass allowing access for yourself and a guest to attend events at all MSV circuits (including BTCC & BSB)
  • Access to our MSV Hub, giving you access to discounts at 100s of shops across the UK.
  • Discounted food and drink when working on site
  • Access to 24/7 wellbeing services
  • Training opportunities
  • A workplace pension
  • Free parking

This role will involve working 42.5 hours a week made up primarily of mid-week shifts, however additional cover will be required at promoted events (Up to 6 weekend events a year). Due to the location of Snetterton circuit, a full UK driving licence will be essential for the position.

To begin the application process to become the Chef at Snetterton Circuit, please click the ‘Apply Here’ button above. Please note, due to the number of applications for this role, only candidates with up to date CVs will be considered.